Discover the rich flavors of Central America with Artisan Grove's Honduras Single Origin Coffee.

Carefully sourced from more than 1,500 grower-members of Café Orgánico Marcala in the renowned coffee-growing region of Marcala, La Paz, Honduras, this specialty-grade Arabica thrives in high mountain elevations between 1,300 and 1,700 meters.

Roasted to a smooth medium-dark profile, this coffee offers comforting layers of buttery caramel, warm baking spice, and rich brown sugar sweetness. Fully washed and naturally sun dried, every cup showcases the exceptional quality and craftsmanship that have made Marcala one of Honduras' most respected coffee regions.

Balanced, rich, and wonderfully approachable, Honduras Single Origin is a coffee you'll enjoy morning after morning.

Roasted Fresh for Your Order

Your coffee isn't pulled from a warehouse shelf. It's roasted in small batches after you order.

• Whole bean: roasted the same day it ships, so the date on your shipping confirmation email is your roast date. Freshly roasted beans keep releasing natural gases, and our roaster finds they reach their best flavor about 10 to 14 days after roasting. You can brew as soon as your bag arrives, and it will keep getting better over the next week or so.
• Ground: roasted and ground the day before it ships, then rested before it's sealed. With 1 to 5 days in transit, it arrives ready to brew.

You won't find a roast date printed on the bag, so keep your shipping email as your freshness record.

Why You'll Love It

✔ Specialty Grade Arabica

✔ Single Origin Honduras

✔ Medium-Dark Roast

✔ Rich Caramel Sweetness

✔ Small Batch Roasted

✔ Fresh Roasted to Order

✔ Cooperative Farm Sourced

✔ Fully Washed & Sun Dried

Flavor Profile

Roast: Medium-Dark

Tasting Notes

🍯 Caramel

🌿 Warm Spice

🍮 Brown Sugar

A smooth, comforting cup with buttery caramel sweetness, subtle spice, and a lingering brown sugar finish.

Origin Information

Country
Honduras

Region
Marcala, La Paz

Grower
1,500 Grower-Members of Café Orgánico Marcala

Varieties
Bourbon, Catuai, Caturra, Lempira & Typica

Altitude
1,300–1,700 meters

Soil
Clay Minerals

Process
Fully Washed • Sun Dried

Brewing Recommendations

Excellent for:

• Drip Coffee
• French Press
• Espresso
• Pour Over
• AeroPress

Its medium-dark roast creates a rich body that's equally enjoyable black or with a splash of cream.

The Artisan Grove Difference

Every Artisan Grove Single Origin Coffee begins with exceptional growers dedicated to producing specialty-grade Arabica.

Our Honduras coffee is carefully selected from the cooperative farmers of Marcala and roasted in small batches to highlight the region's naturally sweet, balanced flavor profile.

Fresh roasted. Thoughtfully sourced. Crafted for slow mornings.

Product Details

Origin: Honduras

Roast: Medium-Dark

Coffee: Specialty Grade Arabica

Region: Marcala, La Paz

Process: Fully Washed

Drying: Sun Dried

Altitude: 1,300–1,700 m

Available: Whole Bean or Ground

Perfect For

• Everyday premium coffee
• Espresso lovers
• Medium-dark roast enthusiasts
• French press brewing
• Coffee gifts
• Slow morning rituals